Here is a quick look at a recent party. It was hosted by Kara Leak and Xandra Lee. Xandra's kitchen was a pleasure to cook in and we had a night full of good food, fun laughs and great people.
Chef Stu drawing the connection. Locally Produced and Globally Influenced Cuisine.
Slow Roasted Pork, Carrot Linguini, Potato Puree and Caramelized Onion.
What you guys can do with pork ! (and I am only tasting it with my eyes!)
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